Publicacións en colaboración con investigadores/as de Universidad de Alcalá (5)

2020

  1. Alcohol outlet density and alcohol consumption in Galician youth

    Gaceta Sanitaria

  2. Physical properties and consumer evaluation of cocoa bean shell-functionalized biscuits adapted for diabetic consumers by the replacement of sucrose with tagatose

    Foods, Vol. 9, Núm. 6

2017

  1. The epigenetic memory of temperature during embryogenesis modifies the expression of bud burst-related genes in Norway spruce epitypes

    Planta, Vol. 246, Núm. 3, pp. 553-566

2012

  1. Guidelines for the use and interpretation of assays for monitoring autophagy

    Autophagy, Vol. 8, Núm. 4, pp. 445-544

2009

  1. Thermodynamics of cosolvent action: Phenacetin, salicylic acid and probenecid

    Journal of Pharmaceutical Sciences, Vol. 98, Núm. 3, pp. 1129-1135