Publikationen, an denen er mitarbeitet Roberto Herrero (10)

1995

  1. EFFECT OF THE IONIC STRENGTH ON THE PROTONATION CONSTANTS OF THREONINE AND METHIONINE IN NaCl AT 25°C BASED ON THE PITZER MODEL

    Bulletin des Sociétés Chimiques Belges, Vol. 104, Núm. 3, pp. 137-141

  2. Protonation Constants of Amino Acids in Artificial Sea Water at 25 °C

    Journal of Chemical and Engineering Data, Vol. 40, Núm. 1, pp. 117-119

1994

  1. THE PROTONATION CONSTANTS OF GLYCINE IN NACL AT 25-DEGREES-C BASED ON THE PITZER AND SCATCHARD MODELS DATA-ANALYSIS BY RIDGE-REGRESSION

    BERICHTE DER BUNSEN-GESELLSCHAFT-PHYSICAL CHEMISTRY CHEMICAL PHYSICS, Vol. 98, Núm. 2, pp. 164-171

1993

  1. ERRORS ENCOUNTERED IN THE DETERMINATION OF PITZER PARAMETERS FROM STOICHIOMETRIC EQUILIBRIUM-CONSTANTS

    ANALES DE QUIMICA, Vol. 89, Núm. 5-6, pp. 602-610

  2. PITZER AND THERMODYNAMIC PARAMETERS OF TRIETHANOLAMINE AND GLYCINE IN AQUEOUS SALINE SOLUTIONS

    COLLECTION OF CZECHOSLOVAK CHEMICAL COMMUNICATIONS, Vol. 58, Núm. 6, pp. 1269-1278

  3. Protonation Constants of α-Alanine, γ-Aminobutyric Acid, and ϵ-Aminocaproic Acid

    Journal of Chemical and Engineering Data, Vol. 38, Núm. 4, pp. 531-533