Publicacións en colaboración con investigadores/as de Consejo Superior de Investigaciones Científicas (10)

2015

  1. Quantification of proteome changes in bovine muscle from two-dimensional electrophoresis data

    Data in Brief

  2. Tackling proteome changes in the longissimus thoracis bovine muscle in response to pre-slaughter stress

    Journal of Proteomics, Vol. 122, pp. 73-85

2011

  1. Promoting an Optimal Networking of Fishing Actors to Organize a Responsible, Optimal and Sustainable Exploitation of Marine Resources: the FAROS Initiative

    2011 IEEE - OCEANS SPAIN

2007

  1. A comparison between bark extracts from Pinus pinaster and Pinus radiata: Antioxidant activity and procyanidin composition

    Food Chemistry, Vol. 100, Núm. 2, pp. 439-444

  2. Procyanidins from pine bark: Relationships between structure, composition and antiradical activity

    Food Chemistry, Vol. 104, Núm. 2, pp. 518-527

1990

  1. PRIMARY STRUCTURE AND INHIBITION OF PROTEIN-SYNTHESIS IN EUKARYOTIC CELL-FREE SYSTEM OF A NOVEL THIONIN, GAMMA-HORDOTHIONIN, FROM BARLEY ENDOSPERM

    EUROPEAN JOURNAL OF BIOCHEMISTRY, Vol. 194, Núm. 2, pp. 533-539

1986

  1. PREDICTION OF VAPOR-LIQUID EQUILIBRIA IN BINARY SYSTEMS USING THE UNIFAC METHOD. COMPARISON BETWEEN THE OH AND THE CCOH GROUPS IN ALCOHOLS.

    International chemical engineering, Vol. 26, Núm. 2, pp. 278-289

1983

  1. PREDICTION OF THE VAPOR-LIQUID-EQUILIBRIUM IN BINARY-SYSTEMS USING UNIFAC - COMPARISON BETWEEN THE GROUPS OH AND CCOH IN ALCOHOLS

    ANALES DE QUIMICA SERIE A-QUIMICA FISICA Y QUIMICA TECNICA, Vol. 79, Núm. 3, pp. 435-444

1977

  1. LIQUID-VAPOR-EQUILIBRIUM .17. SYSTEMS FORMED BY CARBON TETRACHLORIDE WITH PENTYLACETATE, HEXYLACETATE, HEPTYLACETATE AND OCTYLACETATE

    ANALES DE QUIMICA, Vol. 73, Núm. 1, pp. 127-131

  2. VAPOR-LIQUID-EQUILIBRIUM .18. PREDICTION OF VAPOR-LIQUID-EQUILIBRIUM DATA IN NON-AZEOTROPIC MIXTURES

    ANALES DE QUIMICA, Vol. 73, Núm. 4, pp. 574-579