Publicacións en colaboración con investigadores/as de Centro Nacional de Microbiología (9)

2013

  1. Prevalence of Shiga toxin-producing Escherichia coli, Salmonella spp. and Campylobacter spp. in large game animals intended for consumption: Relationship with management practices and livestock influence

    Veterinary Microbiology, Vol. 163, Núm. 3-4, pp. 274-281

2010

  1. Detection and characterisation of O157:H7 and non-O157 Shiga toxin-producing Escherichia coli in wild boars

    Veterinary Microbiology, Vol. 143, Núm. 2-4, pp. 420-423

  2. Pheno-genotypic characterisation of Escherichia coli O157:H7 isolates from domestic and wild ruminants

    Veterinary Microbiology, Vol. 142, Núm. 3-4, pp. 445-449

2007

  1. Phage types, virulence genes and PFGE profiles of Shiga toxin-producing Escherichia coli O157:H7 isolated from raw beef, soft cheese and vegetables in Lima (Peru)

    International Journal of Food Microbiology, Vol. 114, Núm. 2, pp. 204-210

  2. Serotypes, virulence genes and intimin types of Shiga toxin (verocytotoxin)-producing Escherichia coli isolates from minced beef in Lugo (Spain) from 1995 through 2003

    BMC Microbiology, Vol. 7

2005

  1. Antimicrobial resistance of Shiga toxin (verotoxin)-producing Escherichia coli O157:H7 and non-O157 strains isolated from humans, cattle, sheep and food in Spain

    Research in Microbiology, Vol. 156, Núm. 7, pp. 793-806

2004

  1. Phage types and genotypes of Shiga toxin-producing Escherichia coli O157:H7 isolates from humans and animals in Spain: Identification and characterization of two predominating phage types (PT2 and PT8)

    Journal of Clinical Microbiology, Vol. 42, Núm. 9, pp. 4007-4015

2003

  1. Serotypes, phage types and virulence genes of Shiga-producing Escherichia coli isolated from sheep in Spain

    Veterinary Microbiology, Vol. 94, Núm. 1, pp. 47-56

  2. Verotoxin-producing Escherichia coli in Spain: Prevalence, serotypes, and virulence genes of O157:H7 and non-O157 VTEC in ruminants, raw beef products, and humans

    Experimental Biology and Medicine, Vol. 228, Núm. 4, pp. 345-351