Publications in collaboration with researchers from Universidade de Vigo (2)

2024

  1. Marine macroalgae in rabbit feed – Effects on meat quality

    Meat Science, Vol. 216

2023

  1. Marine Macroalgae in Rabbit Nutrition: In Vitro Digestibility, Caecal Fermentability, and Microbial Inhibitory Activity of Seven Macroalgae Species from Galicia (NW Spain)

    Agriculture (Switzerland), Vol. 13, Núm. 10