Publicacións en colaboración con investigadores/as de Instituto de Investigacións Mariñas (3)

2022

  1. Proteomic Characterization of Virulence Factors and Related Proteins in Enterococcus Strains from Dairy and Fermented Food Products

    International Journal of Molecular Sciences, Vol. 23, Núm. 18

  2. Rapid Proteomic Characterization of Bacteriocin-Producing Enterococcus faecium Strains from Foodstuffs

    International Journal of Molecular Sciences, Vol. 23, Núm. 22

2012

  1. Rapid differentiation of Enterococcus species by MALDI-TOF mass spectrometry

    Microbes in Applied Research: Current Advances and Challenges, Malaga, Spain, 14 - 16 September 2011 (World Scientific Publishing Co.), pp. 294-298