Publicacións en colaboración con investigadores/as de Pontificia Universidad Católica del Perú (9)

2021

  1. Life cycle assessment of fish and seafood processed products – A review of methodologies and new challenges

    Science of the Total Environment, Vol. 761

2019

  1. Regionalizing eco-toxicity characterization factors for copper soil emissions considering edaphic information for Northern Spain and Portuguese vineyards

    Science of the Total Environment, Vol. 686, pp. 986-994

2018

  1. Assessing water footprint in a wine appellation: A case study for Ribeiro in Galicia, Spain

    Journal of Cleaner Production, Vol. 172, pp. 2097-2107

  2. Fresh milk supply through vending machines: Consumption patterns and associated environmental impacts

    Sustainable Production and Consumption, Vol. 15, pp. 119-130

  3. The importance of using life cycle assessment in policy support to determine the sustainability of fishing fleets: a case study for the small-scale xeito fishery in Galicia, Spain

    International Journal of Life Cycle Assessment, Vol. 23, Núm. 5, pp. 1091-1106

2017

  1. Climate change mitigation opportunities based on carbon footprint estimates of dietary patterns in Peru

    PLoS ONE, Vol. 12, Núm. 11

2016

  1. Opportunities and challenges of implementing life cycle assessment in seafood certification: a case study for Spain

    International Journal of Life Cycle Assessment, Vol. 21, Núm. 4, pp. 451-464

2015

  1. Accounting for time-dependent changes in GHG emissions in the Ribeiro appellation (NW Spain): Are land use changes an important driver?

    Environmental Science and Policy, Vol. 51, pp. 215-227

  2. Cross-vessel eco-efficiency analysis. A case study for purse seining fishing from North Portugal targeting European pilchard

    International Journal of Life Cycle Assessment, Vol. 20, Núm. 7, pp. 1019-1032