Publicacións en colaboración con investigadores/as de Universidad de Murcia (3)

2021

  1. The front labelling of food: Nutritional traffic lights, nutri-score and others

    European Food and Feed Law Review, Vol. 16, Núm. 2, pp. 104-111

2020

  1. Food classification report: The concept ‘ultra-processed’

    European Food and Feed Law Review, Vol. 15, Núm. 4, pp. 357-362

2012

  1. Structural design of natural plant-based foods to promote nutritional quality

    Trends in Food Science and Technology