Publikationen in Zusammenarbeit mit Forschern von Universidad de Alcalá (3)

2020

  1. Foodomics evaluation of the anti-proliferative potential of Passiflora mollissima seeds

    Food Research International, Vol. 130

2019

  1. Anti-proliferative bioactivity against HT-29 colon cancer cells of a withanolides-rich extract from golden berry (Physalis peruviana L.) calyx investigated by Foodomics

    Journal of Functional Foods, Vol. 63

2018

  1. Recent advances in the application of capillary electromigration methods for food analysis and Foodomics

    Electrophoresis, Vol. 39, Núm. 1, pp. 136-159