Citrus by-products: A dual assessment of antioxidant properties and food contaminants towards circular economy
- Mateus, A.R.S.
- Mariño-Cortegoso, S.
- Barros, S.C.
- Sendón, R.
- Barbosa, L.
- Pena, A.
- Sanches-Silva, A.
Revista:
Innovative Food Science and Emerging Technologies
ISSN: 1466-8564
Ano de publicación: 2024
Volume: 95
Tipo: Artigo
