Hass Avocado (Persea americana Mill.) residues as a new potential source of neuroprotective compounds using pressurized liquid extraction
- Grisales-Mejía, J.F.
- Álvarez-Rivera, G.
- Torres-Castañeda, H.G.
- Andrade-Mahecha, M.M.
- Martínez-Correa, H.A.
- Mendiola, J.A.
- Cifuentes, A.
- Ibañez, E.
Zeitschrift:
Journal of Supercritical Fluids
ISSN: 0896-8446
Datum der Publikation: 2024
Ausgabe: 204
Art: Artikel
