Study of the Antibacterial Activity of Rich Polyphenolic Extracts Obtained from Cytisus scoparius against Foodborne Pathogens

  1. Calvo, L.G.
  2. Castillo, A.
  3. Villarino, R.-A.
  4. Rama, J.L.R.
  5. Abril, A.G.
  6. de Miguel, T.
Revista:
Antibiotics

ISSN: 2079-6382

Ano de publicación: 2023

Volume: 12

Número: 11

Tipo: Artigo

DOI: 10.3390/ANTIBIOTICS12111645 GOOGLE SCHOLAR lock_openAcceso aberto editor