Rapid and non-invasive estimation of total polyphenol content and antioxidant activity of natural corks by NIR spectroscopy and multivariate analysis

  1. Díaz-Maroto, M.C.
  2. Alarcón, M.
  3. Díaz-Maroto, I.J.
  4. Pérez-Coello, M.S.
  5. Soriano, A.
Zeitschrift:
Food Packaging and Shelf Life

ISSN: 2214-2894

Datum der Publikation: 2023

Ausgabe: 38

Art: Artikel

DOI: 10.1016/J.FPSL.2023.101099 GOOGLE SCHOLAR lock_openOpen Access editor
Datenquelle: Scopus