Tamaño del rebaño e importancia de los factores productivos en los sistemas de producción ovina de leche de León (España)

  1. MANTECÓN, A.R. 1
  2. DÍEZ, P. 1
  3. VILLADANGOS, B. 1
  4. MARTÍNEZ, Y. 1
  5. LAVÍN, P. 1
  1. 1 Estación Agrícola Experimental. CSIC
Book:
XXXII Jornadas Científicas y XI Jornadas Internacionales de la Sociedad de Ovinotecnia y Caprinotecnia: Mallorca 2007, 19, 20 y 21 de septiembre: producción ovina y caprina
  1. Abecia Martínez, Alfonso (coord.)
  2. Mª Jesús Alcalde Aldea (coord.)
  3. Josep Cifre Llompart (coord.)
  4. Aina Rigo Alemany (coord.)

Publisher: Conselleria d'Agricultura i Pesca ; Govern de les Illes Balears

ISBN: 978-84-690-7763-4

Year of publication: 2007

Pages: 125-128

Congress: Sociedad Española de Ovinotecnia y Caprinotecnia (SEOC). Jornadas (32. 2007. Mallorca)

Type: Conference paper

Abstract

The aim of this paper is to study the importance that the sheep farmers give to the conditioning factors of the milking sheep production systems. The information has been obtained from 80 surveys made at the province of León (Spain), carried out in November of 2006. The surveys were grouped in function of ewe’s number in: < 350, from 360 to 650 and more than 700. More than 75% of the sheep farms are involved in a cooperative structure. More than 85% of the farms possess Assaf breed. The proportion of farms plan to increase the flock size is higher in the big flock size group and more than 50% of the sheep farmers plan to maintain the current size of its flocks. UTH of the farms and the ewes/UTH increased when making it the flock size. The percentage of farms possesses salaried manpower and that have succession it is bigger in the big flock size group. The factors related with the mechanization of tasks, the ownership to a cooperative, the technical advice and the possibility to have access in the market of ewes and rams with guarantees is considered of great importance by most of the sheep farmers.