IntroductionFood proteomics: technological advances, current applications and future perpectives
- López Pedrouso, M.
- Lorenzo, J.M.
- Franco Ruiz, D.
Buch:
Food Proteomics: Technological Advances, Current Applications and Future Perspectives
ISBN: 9780323908900
Datum der Publikation: 2022
Seiten: 1-12
Art: Buch-Kapitel