Proteomic advances in cereal and vegetable crops

  1. Agregán, R.
  2. Echegaray, N.
  3. López-Pedrouso, M.
  4. Aadil, R.M.
  5. Hano, C.
  6. Franco, D.
  7. Lorenzo, J.M.
Zeitschrift:
Molecules

ISSN: 1420-3049

Datum der Publikation: 2021

Ausgabe: 26

Nummer: 16

Art: Rezension

DOI: 10.3390/MOLECULES26164924 GOOGLE SCHOLAR lock_openOpen Access editor
Datenquelle: Scopus