A dumbbell-shaped stir bar made from poly(3,4-ethylenedioxythiophene)-coated porous cryogel incorporating metal organic frameworks for the extraction of synthetic phenolic antioxidants in foodstuffs

  1. Nurerk, P.
  2. Bunkoed, O.
  3. Jullakan, S.
  4. Khongkla, S.
  5. Llompart, M.
  6. Poorahong, S.
Zeitschrift:
Journal of Chromatography A

ISSN: 1873-3778 0021-9673

Datum der Publikation: 2021

Ausgabe: 1655

Art: Artikel

DOI: 10.1016/J.CHROMA.2021.462497 GOOGLE SCHOLAR