Children with acute food protein-induced enterocolitis syndrome from Spain and Italy usually tolerate all other food groups

1. Argiz, L.
2. Infante, S.
3. Machinena, A.
4. Bracamonte, T.
5. Echeverria, L.
6. Prieto, A.
7. Garriga, T.
8. Vila, L.
9. Gonzalez-Delgado, P.
10. Garcia-Magan, C.
11. Garcia, E.
12. Carballeira, I.
13. Vazquez-Cortes, S.
14. Mori, F.
15. Barni, S.
16. Arasi, S.
17. Pascal, M.
18. Boyle, R.J.
19. Vazquez-Ortiz, M.
20. Herberg, J.
21. Kaforou, M.
22. Garcia-Moral, A.
23. Moreno, M.V.
24. Mayorga, L.
25. Fernandez-Rivas, M.M.
26. Quevedo, S.
27. O’Valle, V.
28. Hernandez, N.
29. De la Hoz Gil, L.
30. Moure, J.D.
31. Salas-Ellacuriaga, A.
32. Gomez-Rial, J.
33. Blasco, C.
34. Figueroa, A.
35. Mangone, G.
36. Pisano, L.
37. Boscia, S.
38. Liccioli, G.
39. Fiocchi, A.
40. Pecora, V.
41. Di Stasio, F.
42. Show all authors +

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DOI: 10.1111/CEA.13894 GOOGLE SCHOLAR lock_openOpen access editor

Data source: Scopus