The application of supercritical fluids technology to recover healthy valuable compounds from marine and agricultural food processing by-products: A review

1. Zhou, J.
2. Gullón, B.
3. Wang, M.
4. Gullón, P.
5. Lorenzo, J.M.
6. Barba, F.J.

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DOI: 10.3390/PR9020357 GOOGLE SCHOLAR lock_openOpen access editor

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