Recent advances to recover value-added compounds from avocado by-products following a biorefinery approach

  1. Del Castillo-Llamosas, A.
  2. del Río, P.G.
  3. Pérez-Pérez, A.
  4. Yáñez, R.
  5. Garrote, G.
  6. Gullón, B.
Revista:
Current Opinion in Green and Sustainable Chemistry

ISSN: 2452-2236

Ano de publicación: 2021

Volume: 28

Tipo: Revisión

DOI: 10.1016/J.COGSC.2020.100433 GOOGLE SCHOLAR
Fonte de datos: Scopus