Food applications of Irvingia gabonensis (Aubry-Lecomte ex. O’Rorke) Baill., the ‘bush mango’: A review

  1. Mateus-Reguengo, L.
  2. Barbosa-Pereira, L.
  3. Rembangouet, W.
  4. Bertolino, M.
  5. Giordano, M.
  6. Rojo-Poveda, O.
  7. Zeppa, G.
Journal:
Critical Reviews in Food Science and Nutrition

ISSN: 1549-7852,  1040-8398

Year of publication: 2020

Volume: 60

Issue: 14

Pages: 2446-2459

Type: Review

DOI: 10.1080/10408398.2019.1646704 GOOGLE SCHOLAR
Data source: Scopus