Effect of breed and diet type on the freshness and quality of the eggs: A comparison between MOS (Indigenous Galician breed) and Isa brown hens

  1. Franco, D.
  2. Rois, D.
  3. Arias, A.
  4. Justo, J.R.
  5. Marti-Quijal, F.J.
  6. Khubber, S.
  7. Barba, F.J.
  8. López-Pedrouso, M.
  9. Lorenzo, J.M.
Revista:
Foods

ISSN: 2304-8158

Ano de publicación: 2020

Volume: 9

Número: 3

Tipo: Artigo

DOI: 10.3390/FOODS9030342 GOOGLE SCHOLAR lock_openAcceso aberto editor
Fonte de datos: Scopus