Effects of saturated and polyunsaturated fatty acids on interactions with cholesterol versus 7-ketocholesterol in Langmuir monolayers and their potential biological implications

  1. Fidalgo Rodríguez, J.L.
  2. Dynarowicz-Latka, P.
  3. Miñones Conde, J.
Zeitschrift:
Colloids and Surfaces B: Biointerfaces

ISSN: 1873-4367 0927-7765

Datum der Publikation: 2019

Ausgabe: 174

Seiten: 189-198

Art: Artikel

DOI: 10.1016/J.COLSURFB.2018.08.052 GOOGLE SCHOLAR