Environmental assessment of the entire pork value chain in Catalonia – A strategy to work towards Circular Economy

  1. Noya, I.
  2. Aldea, X.
  3. González-García, S.
  4. M. Gasol, C.
  5. Moreira, M.T.
  6. Amores, M.J.
  7. Marín, D.
  8. Boschmonart-Rives, J.
Journal:
Science of the Total Environment

ISSN: 1879-1026,  0048-9697

Year of publication: 2017

Volume: 589

Pages: 122-129

Type: Article

DOI: 10.1016/J.SCITOTENV.2017.02.186 GOOGLE SCHOLAR
Data source: Scopus