Relationship between the essential and toxic element concentrations and the proximate composition of different commercial and internal cuts of young beef
- Pereira, V.
- López-Alonso, M.
- Miranda, M.
- Benedito, J.L.
- García-Vaquero, M.
ISSN: 1438-2385, 1438-2377
Year of publication: 2017
Volume: 243
Issue: 10
Pages: 1869-1873
Type: Article