Prevalence and characterization of Shiga toxin-producing and enteropathogenic Escherichia coli in shellfish-harvesting areas and their watersheds

  1. Balière, C.
  2. Rincé, A.
  3. Blanco, J.
  4. Dahbi, G.
  5. Harel, J.
  6. Vogeleer, P.
  7. Giard, J.-C.
  8. Mariani-Kurkdjian, P.
  9. Gourmelon, M.
Zeitschrift:
Frontiers in Microbiology

ISSN: 1664-302X

Datum der Publikation: 2015

Ausgabe: 6

Nummer: DEC

Art: Artikel

DOI: 10.3389/FMICB.2015.01356 GOOGLE SCHOLAR lock_openOpen Access editor