Two-dimensional HPLC coupled to ICP-MS and electrospray ionisation (ESI)-MS/MS for investigating the bioavailability in vitro of arsenic species from edible seaweed

1. Garcia-Sartal, C.
2. Taebunpakul, S.
3. Stokes, E.
4. Barciela-Alonso, M.D.C.
5. Bermejo-Barrera, P.
6. Goenaga-Infante, H.