Liquid chromatography-mass spectrometry method to detect Tetrodotoxin and Its analogues in the puffer fish Lagocephalus sceleratus (Gmelin, 1789) from European waters

  1. Rodríguez, P.
  2. Alfonso, A.
  3. Otero, P.
  4. Katikou, P.
  5. Georgantelis, D.
  6. Botana, L.M.
Journal:
Food Chemistry

ISSN: 0308-8146,  1873-7072

Year of publication: 2012

Volume: 132

Issue: 2

Pages: 1103-1111

Type: Article

DOI: 10.1016/J.FOODCHEM.2011.11.081 GOOGLE SCHOLAR
Data source: Scopus