Supplementation with plant extracts (carvacrol, cinnamaldehyde and capsaicin): Its effects on acid-base status and productive performance in growing/finishing bull calves
- Hernández, J.
- Benedito, J.L.
- Vázquez, P.
- Pereira, V.
- Méndez, J.
- Sotillo, J.
- Castillo, C.
ISSN: 0005-9366
Datum der Publikation: 2009
Ausgabe: 122
Nummer: 3-4
Seiten: 93-99
Art: Artikel