Direct and combined methods for the determination of chromium, copper, and nickel in honey by electrothermal atomic absorption spectroscopy

  1. Rodríguez García, J.C.
  2. Barciela García, J.
  3. Herrero Latorre, C.
  4. García Martín, S.
  5. Peña Crecente, R.M.
Revista:
Journal of Agricultural and Food Chemistry

ISSN: 0021-8561

Ano de publicación: 2005

Volume: 53

Número: 17

Páxinas: 6616-6623

Tipo: Artigo

DOI: 10.1021/JF050887O GOOGLE SCHOLAR
Fonte de datos: Scopus