Application of chromatographic and electrophoretic methodology to the speciation of organomercury compounds in food analysis

  1. Carro, A.M.
  2. Mejuto, M.C.
Revista:
Journal of Chromatography A

ISSN: 0021-9673

Ano de publicación: 2000

Volume: 882

Número: 1-2

Páxinas: 283-307

Tipo: Revisión

DOI: 10.1016/S0021-9673(00)00253-3 GOOGLE SCHOLAR