The cell wall stiffening mechanism in Pinus pinaster Aiton: Regulation by apoplastic levels of ascorbate and hydrogen peroxide

  1. Zarra, I.
  2. Sánchez, M.
  3. Queijeiro, E.
  4. Peña, M.J.
  5. Revilla, G.
Journal:
Journal of the Science of Food and Agriculture

ISSN: 0022-5142

Year of publication: 1999

Volume: 79

Issue: 3

Pages: 416-420

Type: Review

DOI: 10.1002/(SICI)1097-0010(19990301)79:3<416::AID-JSFA280>3.0.CO;2-1 GOOGLE SCHOLAR
Data source: Scopus