Use of cheese whey as a substrate to produce manganese peroxidase by Bjerkandera sp BOS55

  1. Feijoo, G.
  2. Moreira, M.T.
  3. Roca, E.
  4. Lema, J.M.
Zeitschrift:
Journal of Industrial Microbiology and Biotechnology

ISSN: 1367-5435

Datum der Publikation: 1999

Ausgabe: 23

Nummer: 2

Seiten: 86-90

Art: Artikel

DOI: 10.1038/SJ.JIM.2900691 GOOGLE SCHOLAR