Publications (144) Publications in which a researcher has participated

2008

  1. "Fluorescent glycogen" formation with sensibility for in vivo and in vitro detection

    Glycoconjugate Journal, Vol. 25, Núm. 6, pp. 503-510

  2. A cross-reactive neisserial antigen encoded by the NMB0035 locus shows high sequence conservation but variable surface accessibility

    Journal of Medical Microbiology, Vol. 57, Núm. 1, pp. 80-87

  3. A longitudinal study of verotoxin-producing Escherichia coli in two dairy goat herds

    Veterinary Microbiology, Vol. 132, Núm. 3-4, pp. 428-434

  4. A polymerase chain reaction-restriction fragment length polymorphism method based on the analysis of a 16S rRNA/tRNAVal mitochondrial region for species identification of commercial penaeid shrimps (Crustacea: Decapoda: Penaeoidea) of food interest

    Electrophoresis, Vol. 29, Núm. 2, pp. 499-509

  5. A selective PCR-based method for the identification of "Phytophthora hibernalis" carne

    Spanish journal of agricultural research, Núm. 1, pp. 78-84

  6. AGFD 180-Influence of the degradation of frying oil in the fatty acids composition and total fat content of precooked foodstuffs

    ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY

  7. AGFD 181-Rapid identification of histamine-producing bacteria in seafood products by MALDI-TOF and DNA analysis

    ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY

  8. AGFD 182-Development and validation of an HPLC confirmatory method for residue analysis of cyproheptadine in food-producing animals

    ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY

  9. AGFD 183-The cytochrome b mitochondrial gene as a molecular marker for the identification and phylogenetic analysis of penaeid shrimp species of industrial interest

    ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY

  10. AGFD 184-Molecular identification of the Northern shrimp in food products by proteome and DNA analysis

    ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY

  11. AGFD 185-Triplex PCR method for the specific identification of Penaeus monodon, Penaeus vannamei and Penaeus indicus in food products

    ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY

  12. AGFD 188-Isotope dilution HPLC mass spectrometry method to sensitive determination of some progestagens, androgens and estrogens in bovine serum

    ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY

  13. AGFD 189-Criogenic grinding pretreatment to avoid digestion procedures in steroid residues analysis in cow hair

    ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY

  14. AGFD 190-Identification of seafood-borne spoilage and pathogenic bacteria by MALDI-TOF and genomic analysis

    ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY

  15. AGFD 191-Syntheses of molecularly imprinted polymers and their molecular recognition study for cyproheptadine using original print molecule and azatadine as dummy template

    ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY

  16. AGFD 192-Syntheses of molecularly imprinted polymers hydrogel and their molecular recognition study for flumequine

    ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY

  17. ARSENIC EXPOSURE THROUGH THE FOOD CHAIN

    ENVIRONMENTAL HEALTH RISKS: LEAD POISONING AND ARSENIC EXPOSURE (NOVA SCIENCE PUBLISHERS, INC), pp. 29-58

  18. Absence of CTX-M enzymes but high prevalence of clones, including clone ST131, among fecal Escherichia coli isolates from healthy subjects living in the area of Paris, France

    Journal of Clinical Microbiology, Vol. 46, Núm. 12, pp. 3900-3905

  19. Actividades de referencia del Laboratorio Comunitario de Referencia de Biotoxinas Marinas

    Avances y tendencias en fitoplancton tóxico y biotoxinas: actas de la IX Reunión Ibérica sobre Fitoplancton Tóxico y Biotoxinas, Cartagena 7-10 de mayo de 2007

  20. Acumulación de cromo en setas silvestres comestibles: Factores que influyen en su captación y repercusiones toxicológicas

    Revista de Toxicologia, Vol. 25, Núm. 1-3, pp. 38-41