Publicacións en colaboración con investigadores/as de Universidade de Vigo (43)

2022

  1. Sargassum species: Its use in food and health implications

    Sustainable Global Resources of Seaweeds Volume 2: Food, Pharmaceutical and Health Applications (Springer International Publishing), pp. 109-133

2016

  1. Food intake inhibition in rainbow trout induced by activation of serotonin 5-HT2C receptors is associated with increases in POMC, CART and CRF mRNA abundance in hypothalamus

    Journal of Comparative Physiology B: Biochemical, Systemic, and Environmental Physiology, Vol. 186, Núm. 3, pp. 313-321

2007

  1. Exendin-4 potently decreases ghrelin levels in fasting rats

    Diabetes, Vol. 56, Núm. 1, pp. 143-151

2004

  1. Brain glucose and insulin: Effects on food intake and brain biogenic amines of rainbow trout

    Journal of Comparative Physiology A: Neuroethology, Sensory, Neural, and Behavioral Physiology, Vol. 190, Núm. 8, pp. 641-649

  2. Cytoskeletal disruption is the key factor that triggers apoptosis in okadaic acid-treated neuroblastoma cells

    Archives of Toxicology, Vol. 78, Núm. 2, pp. 74-85

  3. Orexin A suppresses in vivo GH secretion

    European Journal of Endocrinology, Vol. 150, Núm. 5, pp. 731-736

2002

  1. Brain serotonin and the control of food intake in rainbow trout (Oncorhynchus mykiss): Effects of changes in plasma glucose levels

    Journal of Comparative Physiology A: Neuroethology, Sensory, Neural, and Behavioral Physiology, Vol. 188, Núm. 6, pp. 479-484

  2. Energy metabolism of fish brain

    Comparative Biochemistry and Physiology - B Biochemistry and Molecular Biology, Vol. 131, Núm. 3, pp. 271-296

  3. Somatodendritic action of pindolol to attenuate the paroxetine-induced decrease in serotonin release from the rat ventral hippocampus: A microdialysis study

    Naunyn-Schmiedeberg's Archives of Pharmacology, Vol. 365, Núm. 5, pp. 378-387