Publications in collaboration with researchers from Universidad de Granada (24)

2022

  1. A Stable Isotope Approach to Roman Diet and Its Legacy in Late Antiquity in Hispania and the Western Empire

    Environmental Archaeology

  2. Structural equation modelling of mercury intra-skeletal variability on archaeological human remains

    Science of the Total Environment, Vol. 851

2021

  1. Approaching mercury distribution in burial environment using PLS-R modelling

    Scientific Reports, Vol. 11, Núm. 1

  2. Biological histories of an elite: Skeletons from the Royal Chapel of Lugo Cathedral (NW Spain)

    International Journal of Osteoarchaeology, Vol. 31, Núm. 5, pp. 941-956

  3. Evidence of otitis media and mastoiditis in a Medieval Islamic skeleton from Spain and possible implications for ancient surgical treatment of the condition

    International Journal of Paleopathology, Vol. 32, pp. 17-22

  4. Porotic hyperostosis, cribra orbitalia, femoralis and humeralis in Medieval NW Spain

    Archaeological and Anthropological Sciences, Vol. 13, Núm. 10

2020

  1. Atmospheric mercury pollution deciphered through archaeological bones

    Journal of Archaeological Science, Vol. 119

  2. Human bones tell the story of atmospheric mercury and lead exposure at the edge of Roman World

    Science of the Total Environment, Vol. 710

  3. Linking structural and compositional changes in archaeological human bone collagen: an FTIR-ATR approach

    Scientific Reports, Vol. 10, Núm. 1

  4. Multi-method (FTIR, XRD, PXRF) analysis of Ertebølle pottery ceramics from Scania, southern Sweden

    Archaeometry, Vol. 62, Núm. 4, pp. 677-693

2019

  1. Boom and bust at a medieval fishing port: dietary preferences of fishers and artisan families from Pontevedra (Galicia, NW Spain) during the Late Medieval and Early Modern Period

    Archaeological and Anthropological Sciences, Vol. 11, Núm. 8, pp. 3717-3731

  2. Diet and food strategies in a southern al-Andalusian urban environment during Caliphal period, Écija, Sevilla

    Archaeological and Anthropological Sciences, Vol. 11, Núm. 8, pp. 3857-3874

  3. Eating in silence: isotopic approaches to nuns’ diet at the convent of Santa Catalina de Siena (Belmonte, Spain) from the sixteenth to the twentieth century

    Archaeological and Anthropological Sciences, Vol. 11, Núm. 8, pp. 3895-3911

  4. Paleodiet in the Iberian Peninsula: exploring the connections between diet, culture, disease and environment using isotopic and osteoarchaeological evidence

    Archaeological and Anthropological Sciences

2018

  1. The Little Ice Age in Iberian mountains

    Earth-Science Reviews, Vol. 177, pp. 175-208

2016

  1. Chemical compositional changes in archaeological human bones due to diagenesis: Type of bone vs soil environment

    Journal of Archaeological Science, Vol. 67, pp. 43-51

  2. Diagenetic effects on pyrolysis fingerprints of extracted collagen in archaeological human bones from NW Spain, as determined by pyrolysis-GC-MS

    Journal of Archaeological Science, Vol. 65, pp. 1-10

  3. Fringes of the empire: Diet and cultural change at the Roman to post-Roman transition in NW Iberia

    American Journal of Physical Anthropology, Vol. 161, Núm. 1, pp. 141-154

2015

  1. Diet and lifestyle in bronze age northwest Spain: The collective burial of Cova do Santo

    Journal of Archaeological Science, Vol. 55, pp. 209-218

  2. La materialidad del conflicto en la Península Ibérica en la edad media o cómo evidenciar lo inherente

    ArkeoGazte: Revista de arqueología - Arkelogia aldizkaria, Núm. 5, pp. 113-131