Publicacións en colaboración con investigadores/as de Instituto de Investigacións Mariñas (27)

2021

  1. Eco-efficiency of a marine biorefinery for valorization of cartilaginous fish biomass

    Journal of Industrial Ecology, Vol. 25, Núm. 3, pp. 789-801

  2. Inclusion of seaweeds as healthy approach to formulate new low-salt meat products

    Current Opinion in Food Science, Vol. 40, pp. 20-25

2020

  1. Environmental Implications of Discarding Fish in Northern Spanish Coastal Bottom Otter Trawl Fisheries

    Fisheries, Vol. 45, Núm. 7, pp. 359-368

  2. Model-based design of smart active packaging systems with antimicrobial activity

    Food Packaging and Shelf Life, Vol. 24

  3. Valorization of horse chestnut burs to produce simultaneously valuable compounds under a green integrated biorefinery approach

    Science of the Total Environment, Vol. 730

2018

  1. Chitin production from crustacean biomass: Sustainability assessment of chemical and enzymatic processes

    Journal of Cleaner Production, Vol. 172, pp. 4140-4151

  2. What to do with unwanted catches: Valorisation options and selection strategies

    The European Landing Obligation: Reducing Discards in Complex, Multi-Species and Multi-Jurisdictional Fisheries (Springer International Publishing), pp. 333-359

2016

  1. Pollutant levels in discarded fish species by Spanish trawlers operating in the Great Sole Bank and the Atlantic coast of the Iberian Peninsula

    Marine Pollution Bulletin, Vol. 108, Núm. 1-2, pp. 303-310

2015

  1. Optimisation of processing routes for a marine biorefinery

    Journal of Cleaner Production, Vol. 104, pp. 489-501

  2. Valorisation of fish by-products against waste management treatments - Comparison of environmental impacts

    Waste Management, Vol. 46, pp. 103-112

2014

  1. Fish discards management in selected Spanish and Portuguese métiers: Identification and potential valorisation

    Trends in Food Science and Technology, Vol. 36, Núm. 1, pp. 29-43

2013

  1. Sustainability of port activities within the framework of the fisheries sector: Port of Vigo (NW Spain)

    Ecological Indicators, Vol. 30, pp. 45-51

2012

  1. Fish discards management: Pollution levels and best available removal techniques

    Marine Pollution Bulletin, Vol. 64, Núm. 7, pp. 1277-1290

  2. Multicorrelation models and uptake factors to estimate extractable metal concentrations from soil and metal in plants in pasturelands fertilized with manure

    Environmental Pollution, Vol. 166, pp. 17-22

  3. New insights on ecological footprinting as environmental indicator for production processes

    Ecological Indicators, Vol. 16, pp. 84-90

2011

  1. Inventory of heavy metal content in organic waste applied as fertilizer in agriculture: Evaluating the risk of transfer into the food chain

    Environmental Science and Pollution Research, Vol. 18, Núm. 6, pp. 918-939

  2. Organic waste valorization in agriculture and its environmental risk implications

    Pollution Control: Management, Technology and Regulations (Nova Science Publishers, Inc.), pp. 1-42

  3. Promoting an optimal networking of fishing actors to organize a responsible, optimal and sustainable exploitation of marine resources: The FAROS initiative

    OCEANS 2011 IEEE - Spain

  4. Review of corporate environmental indicators

    Journal of Cleaner Production, Vol. 19, Núm. 15, pp. 1687-1699

2010

  1. Dynamic multi-compartmental modelling of metal bioaccumulation in fish: Identifiability implications

    Environmental Modelling and Software, Vol. 25, Núm. 3, pp. 344-353