Publicacións (98)

¹ Publicacións consideradas como produción do grupo.

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filter_list Chemical%20Physics

2026

  1. 2-Aminopyrimidine derivatives as potential fluorescent chemosensors for trivalent cations: Structural characterization, photophysical properties, and live-cell imaging

    Journal of Molecular Structure, Vol. 1350

  2. Critical role of Cas9 aggregation on in vitro DNA cleavage

    International Journal of Biological Macromolecules, Vol. 366

2025

  1. Amyloid capture and aggregation inhibition by human serum albumin

    International Journal of Biological Macromolecules, Vol. 301

  2. CRISPR/Cas9 Delivery Systems to Enhance Gene Editing Efficiency

    International Journal of Molecular Sciences, Vol. 26, Núm. 9

  3. Comparative Analysis of CRISPR/Cas9 Delivery Methods in Marine Teleost Cell Lines

    International Journal of Molecular Sciences, Vol. 26, Núm. 21

  4. Early Detection of Alzheimer’s Disease via Amyloid Aggregates: A Systematic Review of Plasma Spectral Biomarkers and Machine Learning Approaches

    Journal of Dementia and Alzheimer's Disease, Vol. 2, Núm. 4, pp. 38

  5. Intrinsic visible emission of amyloid-β oligomers: a potential tool for early alzheimer's diagnosis

    Physical Chemistry Chemical Physics, Vol. 27, Núm. 32, pp. 16733-16737

2024

  1. Critical aggregation concentration and reversibility of amyloid-β (1–40) oligomers

    Archives of Biochemistry and Biophysics, Vol. 761

2023

  1. A práctica investigadora na aula

    Boletín das ciencias, Año 36, Núm. 96, pp. 99-100

  2. Early Aggregation of Amyloid-β(1–42) Studied by Fluorescence Correlation Spectroscopy

    Methods in Molecular Biology (Humana Press Inc.), pp. 1-14

2022

  1. Spectroscopic Characterization of Mitochondrial G-Quadruplexes

    International Journal of Molecular Sciences, Vol. 23, Núm. 2

  2. Supramolecular association studied by Fluorescence correlation spectroscopy

    Frontiers in Chemistry, Vol. 10

2021

  1. A surfactant concentration model for the systematic determination of the critical micellar concentration and the transition width

    Molecules, Vol. 26, Núm. 17

  2. Utilización da transferencia de recursos desde a universidade para o traballo práctico da materia de bioloxía en Bacharelato

    Boletín das ciencias, Año 34, Núm. 93, pp. 31-32

2020

  1. Consumers' perception of and attitudes towards organic food in Galicia (Northern Spain)

    International Journal of Consumer Studies, Vol. 44, Núm. 3, pp. 206-219

  2. Determinación de proteínas co kit fotometrix

    Boletín das ciencias, Año 33, Núm. 91, pp. 43-44

  3. Firefly luciferin precursor 2-cyano-6-hydroxybenzothiazole: Fluorescence à la carte controlled by solvent and acidity

    Dyes and Pigments, Vol. 177

  4. Ti e o tempo

    Boletín das ciencias, Año 33, Núm. 91, pp. 59-61

  5. When the kitchen turns into a physical chemistry lab

    Journal of Chemical Education, Vol. 97, Núm. 9, pp. 3090-3096

  6. Xuvenciencia, cando fedellar é o comezo do pensamento crítico

    Boletín das ciencias, Año 33, Núm. 89, pp. 123-136