Publicacións (7)

¹ Publicaciones consideradas como producción del grupo

filter_list Food Science

2020

  1. Anisakis Sensitization in the Croatian fish processing workers: Behavioral instead of occupational risk factors?

    PLoS neglected tropical diseases, Vol. 14, Núm. 1, pp. e0008038

2016

  1. Fasciola hepatica in goats from north-western Spain: Risk factor analysis using a capture ELISA

    Veterinary Journal, Vol. 208, pp. 104-105

2015

  1. Temporal genetic variation of Fasciola hepatica from sheep in Galicia (NW Spain)

    Veterinary Parasitology, Vol. 209, Núm. 3-4, pp. 268-272

2004

  1. Cysteine proteinase activities in the fish pathogen Philasterides dicentrarchi (Ciliophora: Scuticociliatida)

    Parasitology, Vol. 128, Núm. 5, pp. 541-548

  2. Revisión de los brotes de triquinelosis detectados en España durante 1990-2001

    Enfermedades Infecciosas y Microbiologia Clinica, Vol. 22, Núm. 2, pp. 70-76

1999

  1. Analysis of the antigenicity in mice of biotinyl enzymes from Anisakis simplex and other nematodes

    Parasitology Research, Vol. 85, Núm. 6, pp. 441-445

  2. DNA probes for detection of the fish microsporidians Microgemma caulleryi and Tetramicra brevifilum

    Parasitology, Vol. 119, Núm. 3, pp. 267-272