Publicacións (16) Publicacións nas que participase algún/ha investigador/a

filter_list Microbiology

2024

  1. Shotgun proteomic analyses of Pseudomonas species isolated from fish products

    Food Chemistry, Vol. 450

2021

  1. Proteomic characterization of antibiotic resistance in listeria and production of antimicrobial and virulence factors

    International Journal of Molecular Sciences, Vol. 22, Núm. 15

  2. The incredible path of myxobacteria towards aggregative multicellularity

    Developmental Biology in Prokaryotes and Lower Eukaryotes (Springer), pp. 159-187

2015

  1. Draft genome sequence of the bacterium Gordonia jacobaea, a new member of the Gordonia genus

    Genome Announcements, Vol. 3, Núm. 5

2013

  1. In vitro Ca2+-dependent maturation of milk-clotting recombinant epr: Minor extracellular protease: From bacillus licheniformis

    Molecular Biotechnology, Vol. 54, Núm. 2, pp. 304-311

2012

  1. A novel Kluyveromyces marxianus strain with an inducible flocculation phenotype

    AMB Express, Vol. 2, Núm. 1, pp. 1-11

  2. Discovery of novel biopreservation agents with inhibitory effects on growth of food-borne pathogens and their application to seafood products

    Research in Microbiology, Vol. 163, Núm. 1, pp. 44-54

2011

  1. Synergism between outer membrane proteins and antimicrobials

    Antimicrobial Agents and Chemotherapy, Vol. 55, Núm. 5, pp. 2206-2211

2008

  1. Comparison of antimicrobial resistance in Escherichia coli, Staphylococcus aureus, and Listeria monocytogenes strains isolated from organic and conventional poultry meat

    Journal of Food Protection, Vol. 71, Núm. 12, pp. 2537-2542

2006

  1. Cross-linking analysis of antigenic outer membrane protein complexes of Neisseria meningitidis

    Research in Microbiology, Vol. 157, Núm. 2, pp. 136-142

2002

  1. Mutagenesis of key amino acids alters activity of a Saccharomyces cerevisiae endo-polygalacturonase expressed in Pichia pastoris

    FEMS Microbiology Letters, Vol. 210, Núm. 2, pp. 187-191

  2. Speciation of thermotolerant Campylobacter isolates involved in foodborne disease by means of DNA restriction analysis and molecular probes

    Journal of Agricultural and Food Chemistry, Vol. 50, Núm. 22, pp. 6563-6568

  3. Specific detection of Stenotrophomonas maltophilia strains in albacore tuna (Thunnus alalunga) by reverse dot-blot hybridization

    Food Control, Vol. 13, Núm. 4-5, pp. 293-299

2001

  1. Analysis of canthaxanthin and related pigments from Gordonia jacobaea mutants

    Journal of Agricultural and Food Chemistry, Vol. 49, Núm. 3, pp. 1200-1202

2000

  1. Isolation and taxonomic study of a new canthaxanthin-containing bacterium, Gordonia jacobaea MV-1 sp. nov

    International microbiology: official journal of the Spanish Society for Microbiology, Vol. 3, Núm. 2, pp. 107-111

1999

  1. Isolation and typing methods for the epidemiologic investigation of thermotolerant campylobacters

    International microbiology: official journal of the Spanish Society for Microbiology, Vol. 2, Núm. 4, pp. 217-226