Production and Characterization of Active Bacterial Cellulose Films Obtained from the Fermentation of Wine Bagasse and Discarded Potatoes by Komagateibacter xylinus
- Cazón, P.
- Puertas, G.
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Vázquez, M.
Zeitschrift:
Polymers
ISSN: 2073-4360
Datum der Publikation: 2022
Ausgabe: 14
Nummer: 23
Art: Artikel
