Influence of companies´ credibility and trust in corporate social responsibility aspects of consumer food products: The moderating intervention of consumer integrity

  1. Castro-González, S.
  2. Bande, B.
  3. Fernández-Ferrín, P.
Zeitschrift:
Sustainable Production and Consumption

ISSN: 2352-5509

Datum der Publikation: 2021

Ausgabe: 28

Seiten: 129-141

Art: Artikel

DOI: 10.1016/J.SPC.2021.03.032 GOOGLE SCHOLAR HANDLE: https://hdl.handle.net/10347/27527
Minerva. Repositorio Institucional de la Universidad de Santiago de Compostela: lock_openOpen Access Handle

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