Changes in protein, carbohydrates and gross energy in the marine microalga Dunaliella tertiolecta (Butcher) by nitrogen concentrations as nitrate, nitrite and urea

  1. Fabregas, J.
  2. Abalde, J.
  3. Cabezas, B.
  4. Herrero, C.
Revista:
Aquacultural Engineering

ISSN: 0144-8609

Ano de publicación: 1989

Volume: 8

Número: 4

Páxinas: 223-239

Tipo: Artigo

DOI: 10.1016/0144-8609(89)90011-3 GOOGLE SCHOLAR
Fonte de datos: Scopus