Development and validation of multi-residue and multi-class method for antibacterial substances analysis in non-target feed by liquid chromatography–tandem mass spectrometry

  1. Patyra, E.
  2. Nebot, C.
  3. Gavilán, R.E.
  4. Cepeda, A.
  5. Kwiatek, K.
Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment

ISSN: 1944-0057

Ano de publicación: 2018

Volume: 35

Número: 3

Páxinas: 467-478

Tipo: Artigo

DOI: 10.1080/19440049.2017.1414961 GOOGLE SCHOLAR