Technological classification of Basque cider apple cultivars according to their polyphenolic profiles by pattern recognition analysis

  1. Alonso-Salces, R.M.
  2. Herrero, C.
  3. Barranco, A.
  4. Berrueta, L.A.
  5. Gallo, B.
  6. Vicente, F.
Revista:
Journal of Agricultural and Food Chemistry

ISSN: 0021-8561

Ano de publicación: 2004

Volume: 52

Número: 26

Páxinas: 8006-8016

Tipo: Artigo

DOI: 10.1021/JF048995I GOOGLE SCHOLAR
Fonte de datos: Scopus